Each holiday has traditional foods that we enjoy. If someone gave you two seconds to answer the
question,” What food do you eat on Purim”, what would you answer? Probably, Hamantaschen.
Is there a special drink for Purim? Wine or grape juice.
KDH made grape juice.
We washed the grapes, then carefully took them off the vine so that no pieces would be left attached to the grapes. We put them into Ziploc bags and mashed and squeezed and mashed and squeezed, getting out as much juice as possible. We poured all of it into a big pot and cooked it. After it cooled down, we strained it. Then we taste tested! Yum! Good enough to bottle and label and put into Mishloach Manot to be enjoyed at the Purim Seudah/feast.
Happy Purim!
Morah Ruth
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